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Wheat, rye and a variety of seeds (flax, chia, pumpkin, sunflower, sesame) for an increased fiber intake and a delicious complex flavor.

24 h fermentation, sugar free, naturally leavened. 

Multi-grain, multi-seed Sourdough

$10.00Price

      6290 McLeod Las Vegas, NV 89120. Tel 702-521-3621 or 702-292-4752  

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